Day: 8 February 2017
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How To Cook Quiona
The ancient grain that packs a real protein punch. Quinoa is a versitle ingredient that can be eaten hot or cold in a variety of dishes including stuffed peppers, salads and casseroles. Cooked quinoa can easily last a week in the fridge stored in an air tight container. V+ Yields: 4 cups Makes: 4 servings…